This vibrant blend combines the smooth depth of premium black tea with the juicy, tart‑sweet notes of ripe black currants, creating a cup that’s both bold and refreshing.
Naturally brimming with antioxidants and bursting with fruity aroma, it’s perfect hot for a cozy, full‑bodied sip or iced for a crisp, revitalizing treat. Black Currant Tea is a timeless favorite for those who love a balance of robust tea character and bright berry sweetness.
Crafted with black tea, currants, blackberry leaves, mallow blossoms, cornflower petals, marigold petals, & natural flavors.
Black Currant
While there are varying ranges for tea brewing temperatures and times, the following are our favorites when we brew our teas and tisanes. Please feel free to experiment with quantity, temperature, and time to find your favorite cup of tea.
Black tea: 1 tsp loose-leaf | 8 oz water | 208°F | Steep 4 min.
1 oz loose-leaf makes ~ 10-15 cups | 2oz loose-leaf makes ~ 20-25 cups of tea
Happy Steeping!