A perennial favorite in our collection, this beloved blend has captured the hearts of tea room guests and home steepers alike. It strikes that rare, exquisite harmony between whisper-light elegance and bold, jewel-toned fruit.
Delicate, silver-hued white tea leaves unite with brisk, amber black tea, creating an enchanting base that is both gossamer-soft and remarkably structured. Sun-ripened wild blackberries bring a deep, juicy sweetness, perfectly matched by the ruby tartness of ruby pomegranate and tang of orchard rose hips. Flecks of golden safflower petals and wild blackberry leaves complete the cup with visual splendor and subtle botanical depth. Lush, vibrant, and effortlessly sophisticated, it is easy to see why this masterfully balanced creation remains one of our most adored signature pours.
Tasting Notes
Aroma: Crushed wild blackberries, bright pomegranate arils, and a soft, floral tea blossom breeze.
Palate: Velvety and medium-bodied; sweet, jammy dark berry notes dance across a silken white and black tea canvas, balanced by a mouthwatering, ruby-tart sparkle.
Finish: Crisp, uplifting, and lingering, leaving the palate refreshed with a gentle hint of wild fruit nectar.
Artisanal Pairings
Savory: Duck confit crostini with berry compote, savory brie en croûte, or a crisp spinach salad with candied pecans and pomegranate seeds.
Sweet: Dark chocolate mousse cups, blackberry lavender macarons, or delicate lemon curd tartlets.
Crafted with black tea, white tea, rose hips, blackberry leaves, safflower, and flavor
