A beloved American classic, this blend harmonizes the gentle spiciness of ginger with the lush sweetness of ripe summer peaches and apricots, accompanied by a fine Ceylon black tea. Comforting when hot, yet wonderfully crisp and refreshing over ice—perfect for any season.
Crafted with black tea, ginger, natural ginger flavor, natural apricot flavor, natural peach flavor & marigold blossoms.
Ginger Peach Black
While there are varying ranges for tea brewing temperatures and times, the following are our favorites when we brew our teas and tisanes. Please feel free to experiment with quantity, temperature, and time to find your favorite cup of tea.
Black tea: 1 tsp loose-leaf | 8 oz water | 208°F | Steep 4 min.
1 oz loose-leaf makes ~ 10-15 cups | 2oz loose-leaf makes ~ 20-25 cups of tea
Happy Steeping!