A soft, patisserie‑sweet blend with bright strawberry and a whisper of lavender cream. The macaron—Paris’s most iconic confection—rose to fame in the 19th century as a symbol of refinement, artistry, and delicate flavor. Pairing its signature notes with tea is a modern expression of that tradition, blending patisserie elegance with the comfort of a warm cup. Strawberry Lavender Macaron brings that spirit to life with a blend that feels both whimsical and timeless.
Strawberry Lavender Macaron is a delicate, dessert‑inspired tea that captures the charm of a French bakery case. Smooth and lightly floral, it layers the juicy sweetness of ripe strawberries with the gentle perfume of lavender, creating a cup that feels airy, elegant, and quietly indulgent. A touch of botanical softness rounds the blend, giving it the creamy, confection‑like finish of a handmade macaron.
Tasting Notes
Bright strawberry, soft lavender, and a creamy, confection‑like sweetness with a gentle floral lift.
Crafted with apple, hibiscus, rosehips, sliced almonds, freeze-dried strawberry pieces, lavender, freeze-dried strawberry yoghurt crunchy (sugar, skimmed milk yoghurt, tapioca, strawberries, natural flavoring, black carrot juice concentrate, & citric acid).
Strawberry Lavender Macaron
Steeping & Enjoying
While there are varying ranges for tea brewing temperatures and times, the following is our favorite when we brew our teas and tisanes. Please feel free to experiment with quantity, time, and temperature to find your favorite cup of tea.
Tisanes: 1 tsp loose-leaf | 8 oz water | 208°F | Steep 4-7 min.
1 oz loose-leaf makes ~ 10-15 cups | 2oz loose-leaf makes ~ 20-25 cups of tea
Happy Steeping!





